Showing posts with label Preparedness. Show all posts
Showing posts with label Preparedness. Show all posts

Wednesday, September 13, 2017

Super Deal At Walmart

Hi,
Augason Farms Emergency Food Dehydrated Potato Slices, 20 oz  I came across a super deal for those of you that stockpile or keep a pantry well stocked!  Walmart has the Augason Farms Dehydrated Sliced potatoes on roll back.  They are regularly $11.99 but are now just $4.99 each!  Hurry and order yours, they may not be on rollback too long!  https://www.walmart.com/ip/Augason-Farms-Emergency-Food-Dehydrated-Potato-Slices-20-oz/22985135




Frugal Blessings,
Lisa

Wednesday, August 17, 2016

Peaches, Peaches, and More Peaches!

 




 While I was taking my Mother to the grocery, I saw our local County Market had peaches on sale!  Boy were they on sale.....25lb. for $5.00!!!  That is amazing so I bought a box. we took them home and tasted them.  They were not juicy but had a good flavor. So what to do with them???  Jam and butter!  I ended up with 16 pints of jam and 7 pints of peach butter.  I was so happy, I went back and bought another case!  That produced 5 quarts of sliced peaches in light syrup, and 7 more pints of peach butter!    It is all yummy!  Who says you have to grow all of your food for canning? Not me!!


Peachy blessings to you all!
Lisa

Tuesday, February 18, 2014

Stock Up Alert!

                                     FYI--Meijer has Blackberries on sale this week 2/$1!!   Great to flash freeze and for jam making!  They also have a great 10 for $10 get the 11th free sale going on this week!

Blessings,
Lisa

Tuesday, February 11, 2014

Stock Up Alert!!




This weekend Remke’s has a 3 day sale and the Indian Summer Apple juice is only $1.28 for a 64 oz. bottle!  Looks like I’ll be making apple jelly soon! 

A pantry full of blessings to you all,
Lisa

Thursday, January 2, 2014

Last Week's Frugal Accomplishments

     Last week I received a notice from our mortgage company that our escrow account was short thereby increasing our mortgage payment by $50 per month. Also, my health insurance rates went up by $ 70 per month. So I am having to be extremely frugal and am trying to cut costs where ever I can.      I packed my lunch last week. That can be a great savings-just takes a little forethought and planning!
       I bought several gifts for my family for birthdays and next Christmas at the 50% off sales after Christmas. I also found cookies reduced 50% and some Snickers (DH’s Favorite) as well.
       There was one loaf of frozen bread dough left in the freezer so instead of buying rolls for Christmas dinner, I baked that.
     I was able to use all of the Flex spending money for our meds this month. That is a relief—if you don’t use it you lose it!
      I picked up several semi boneless hams earlier in December that I planned on using for Christmas dinner, but I was able to save them because my sweet aunt gave me a whole ham and a huge beef roast for Christmas! Thanks Aunt Jane! I think I will be able to stretch the huge roast into 3-4 meals. Batch cooking here I come!
        I picked up a top at the Goodwill for $1.65 and it is so pretty! I also found an old wooden churn for $7.50—boy did I snatch it up quick! St. Vincent de Paul had all Christmas stuff for 25 cents each and I found a candy dish to give with candy for a small gift next year. I also found gently used books for my nieces and granddaughter for 25 cents apiece. I always give the girls books. I want them to be voracious readers like I am.
    I was given 12 of the new blue mason jars for Christmas Thank you Christina—Cannot wait to use them.
     We enjoyed bean soup (using the ham bone from the freezer to flavor it) for one supper and had enough left overs for several lunches.
     I had my son pick up my free turkey that my employers give us for Christmas. That makes 3 turkeys in the freezer!
      I gave homemade jelly to several people for Christmas! I love home canned goodies and I think others do too!
     I made a batch of laundry soap and scented it with Lavender essential oil. This is such a great money saver and so easy.
  We were given a gift card to a restaurant that we do not care for but it is my daughter’s boyfriend’s favorite, so DD is buying it from us. I want to use the money to build up my pantry a bit as I have been hitting it hard lately!
  I made a pot of French Onion soup for supper one night. My Mother had never had it and she really enjoyed it. Even with putting a slice of bread and cheese on top, it was a very cheap, but delicious meal!
   So what have you saved money on lately?
  Frugal Blessings,
  Lisa

This post shared on:http://frugallysustainable.com/2014/01/frugal-days-sustainable-ways-102/

Sunday, November 17, 2013

Readiness Challenge 3


 
How did you do on the Readiness Challenge 2?  Did you stock up on anything?
 Here are the supplies I purchased for about $10 for Readiness Challenge 2:

matches, candles, flashlight and batteries
 
Are you ready for an emergency?   As I write this severe weather is expected in my area soon and I am so glad I have been improving  my stash of emergency supplies! Would you have to depend on the government for food if there was an emergency?  You may go hungry if you do!   So The Readiness Challenge 3 is to stock up food supplies for immediate use in an emergency.  Many of you may store beans and rice and wheat and that is great, but these things will be harder to prepare under hardship conditions.  I recommend having canned goods on hand to be able to just heat and eat until you get your bearings in an emergency.  You can stock up on store bought canned foods like ravioli, soups, stews, fruits and many other items or you can stock up on your home canned foods.  Meats, soups and stews all can be home canned for daily and emergency use-home canned fruits and veggies as well.  Whichever you prefer, just stock up on something that you can just heat and eat easily. 

  Give yourself time to breathe before you must figure out the daily “how tos“ of emergency living.  Remember we are trying to stick to an amount of $10.00 per challenge.  I realize this won’t buy all of the food on your emergency needs list, but it will be a start and some is better than none!
  With prepping on a regular basis, we can feel more confident in our abilities to endure an emergency -be it terroristic or Mother Nature’s wrath.  I hope you will all continue to take responsibility for your family’s safety with my Readiness Challenges.  We can  prepare together!
Please keep those in Illinois and other areas that have suffered loss during this storm system in your prayers.
Safe Blessings,
Lisa
 PS   Those supplies came in handy tonight!  We had bad storms, high winds, and power failure!
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

Tuesday, November 12, 2013

Last Week's Frugal Accomplishments

     Last week I got a lot more done than I have in the past several months!  Doing the happy dance!! So sorry for that visual!  Lol!   But anywho, I did get quite  bit accomplished!  I packed my lunch 3 times last week.  This week I promise I am going to pack every day!  I pinky swear!
     I cooked dinner every night!  No restaurant food just good ole home cooking!   I have been cooking from the pantry and freezer and trying to get room for cheap meat--turkey and ham! Our budget is loving the freezer and pantry cooking!  Yippee!
     I found several tops at the goodwill for my niece for Christmas-both still with tags on them--brand new!
Freezer Cooking!
                                        Meatballs and Meat loaves baking in my dirty oven!
                                                               Meatballs cooling.
                        Sausage links draining on coffee filters.  I was out of paper towels. Don't judge me!!
Porcupine meatballs cooling!
                                   
Muffins disappearing and cooling!
 
  Sunday I did quite a bit of freezer cooking.  I made 3 batches of meatballs-2 regular meatballs and one batch of porcupine meatballs!  I made 2 meatloaves and froze them. I made a double batch of apple muffins.  We ate some and the rest are for the freezer.  Since my DH cannot cook, I went ahead and cooked some sausage links and patties to keep in the fridge for the week.  He can have toast and sausage for his breakfast.  I made several small loaves of apple bread and one large loaf of orange cranberry bread.  These will be frozen for future breakfasts.  Boy oh boy, did my  house smell yummy today!
  Using my rice cooker, I was able to batch up 2 meals--2 chicken and rice meals and one batch of plain rice for the freezer.  For the chicken and rice meal, I cook the rice as per the rice cooker instructions just adding frozen peas, and dried veggies.  I sub chicken stock for the water.  Add your cooked chicken after the rice is cooked. I let it cool and then pack it in a quart freezer baggie.  Pull out of the freezer and put in the refrigerator the day you want to have it for dinner.  Just put in a  bowl and heat in the microwave and serve with a salad.  Great easy meal.
   I found 2 cans of evaporated milk in a reduced bin at Kroger.  Dents were not on the seams so it will be fine to use.  Saving this for fudge for Christmas! 
  Was able to order my DS#2's Gifts for Christmas second hand. I cannot tell you what it is because he sometimes reads my blog!  But I think he will love it! And I saved at least 50% by finding it on ebay! 
  I just have 2 more gift cards to buy for Christmas and I am DONE-put a fork in me!   I met my goal!!  Loving not having to Christmas shop in December!  I am hoping for a stress free holiday season and I am well on my way to achieving this!
   What have you accomplished this week?
Frugal Blessings,
Lisa

  

Monday, November 11, 2013

Readiness Challenge 2


                                           Readiness Challenge
                                    Are you ready?
   The last Readiness challenge was to increase water storage for emergency use.  I was able to buy the Coleman water container and store 5 gallons more of water.  In addition to the Coleman container,  I have been adding 2 liter bottles to my emergency stash as they become available.  Did you add to your water storage?  If not get started now and join in my readiness challenge!
  Readiness Challenge Goal 2:  Add to my emergency light supplies.  In addition to the challenge, I am limiting how much I spend per challenge to $10.  I feel this is manageable for most folks and if it isn’t then spend what you can-every little bit helps. 
  To increase your light supplies, you can add candles, matches or lighters, lamp oil and wicks for your old fashioned oil lamps, or add flashlights and batteries.  Whichever you choose will be a great help in an emergency.   Even if you only add one or two items to your light supply, it is better than nothing so I encourage you to accept this challenge and become more prepared for an emergency!
I would love to hear how you increased your emergency light storage in the comments section! 
Readiness Blessings,
Lisa

Thursday, October 17, 2013

Are You Ready? Readiness Challenge Week 1

 
                 Readiness Challenge
                       
                                                            Are You ready?


 With the economy in such bad shape, are you ready for it to hit the fan?  I don't know about you, but the unstableness of our country is scaring me to death.  Just look what happened in Mansfield LA Saturday night when there was a glitch in the EBT Food Stamp Card system-mass chaos and the clearing of the shelves at Wal-mart.  Yes, Wal-mart decided to let the sales go thru while the system was down in order to let people keep eating, but the situation quickly went out of control in just hours.  Police were called to help with the chaos.  People, knowing they had no balances left on the EBT cards fraudulently bought food.  Massive amounts of food.  Why would they feel like they were entitled to get away with this?  They stole massive amounts of food knowing it was wrong.  What happens if the debt ceiling isn't raised and Government stays shut down?  What happens if SS checks and disability checks are not deposited?  Mass Chaos and extreme looting!  Panic!!
  What happens if there is a natural disaster?
  Will you be one of the people panicking or will you be ready to deal with the situation?  I want to be  ready.
    I have a supply of oil lamps, wicks, and lamp oil stored.  I have many candles and boxes of matches ready.  I have purchased a hand cranked radio/flashlight.  I have a pretty nice stash of food stored.  I have some water ready, but I do need to increase the amount I have stored.  I have several guns and ammo for them--to ward off thieves and to procure food.  I have a small garden ready to plant for next year and seeds tucked away.  I have cords of fire wood cut and 2 wood stoves to heat and cook with.  My propane grill tank is full and I have 2 full spares.  I have several  flashlights and batteries for them tucked away.  I have some cash stashed away for emergencies.
   Even with the above things prepped and ready, I still feel I need to be better prepared.  Due to my husband's disability, I am responsible for my family's safety and well being and I take that responsibility seriously!  The next few weeks I am going to be making/doing small purchases/activities to be better prepared for an emergency.
  I hope you will join me in building up your stash of emergency supplies.  If I can do it you can too so I hope you take up the Readiness Challenge with me!
  This week, I challenge you to build up your water supply.  You can use Coleman water storage containers to store your water in or  inexpensive cleaned out 2 liter bottles. After filling add 2 drops of unscented regular bleach to each 2 liter bottle These can be stashed under the bed, or behind  the couch.  Easy Peasey!  Also, you can store water in those empty mason jars sitting on the shelf.          
    Remember, you need at least one gallon of drinking water per day(3 day minimum) for each person and pet. This does not include water for flushing, bathing or cleaning dishes.  That is a lot of water!
     I figure I have a 40 gallon hot water heater tank full that can be used, but that will not last long.  So, I challenge each of you to increase your water supply in order to be Ready for it to hit the fan-be it an economic or natural disaster.

Until next week,
Blessings,
Lisa

Monday, October 14, 2013

My Frugal Accomplishments This Past Week

Good Morning Everyone!
Last week I packed my lunch 4 days out of five.  I wish I had packed all five work days, but oh well, I’ll try harder this week!  
  I was able to keep the air conditioner off pretty much most of the week—we’ve had cool nights and warm days so hopefully we can take the a/c units out of the windows next week. Yes….lower electric bills!
  I have purchased white fleece for extra insulation on our windows.  I hope to get the panels made by the first of November. The panels will be hung on 2 tension rods inside the window frame in  hopes of  keeping the bedrooms warmer this winter!
  My uncle was sweet enough to plant several rows of half runner beans for me so my youngest and I went and picked beans for hours on Saturday.  Let me tell you, I am feeling it today!  I am so sore!  I enlisted my DH’s help in breaking and stringing them on Sunday as we watched the Bengals almost lose the game—almost!  Only got about half of them broken but I put the first bunch in the crockpot.  Yummy green beans, ham and potatoes for supper!  I will be canning tonight and my Mom is going to help me break and freeze the rest. Thanks Uncle Howard!
  We had one meatless meal this week—red beans and rice. While this I not Tom’s favorite meal, he ate it!  Grumbled a bit, but he ate it!  I am trying to make at least one meatless supper per week.  After Tom gets used to it I am going to try and increase this to 2 per week.  Wish me luck!  Lol!!
  What have you done to save money this week?  Please share in the comments—I love to hear from my blogging friends!
Blessings,
Lisa

Sunday, October 6, 2013

Project Homemade Christmas-- Cocoa Recipe


   One thing I plan on making for Christmas gifts is homemade cocoa mix. I put the mix into ziplock baggies and then into an embellished lunch bag. I fold over the top of the bag and hole punch it twice then tie a ribbon or string through to close the bag. Remember to put a tag on the tie to give the recipient the directions for use. This is a quick recipe or inexpensive gift that is just perfect for the cooler weather!

Homemade Cocoa Mix

1 1/2 cups nonfat instant milk powder
1 cup powdered coffee creamer
1 ¼ cup sugar or Splenda
2/3 cup cocoa powder

Add all of the above ingredients into a blender or food processor and mix until blended well. Store in a ziplock baggie or jar. Use 3-4 T per 8 oz. hot water. I love having this mix on hand for my family during the blustery cold winter! So lovely and warming!

Homemade Blessings to you all,
Lisa

This post is shared here:
Little Homestead on the Hill

Tuesday, September 17, 2013

Last Weeks Savings


 
     Hello, come on in and sit a spell!  Have a glass of tea and make yourself at home!  What were you able to accomplish last week to save money? Well, I had a busy weekend-had two separate cake orders.  One for Saturday-36 cupcakes and a 6 inch Grad cap cake and one for Sunday—2 half sheet cakes.  I was able to take the money and add to my pantry.  Meijer had a 10 for 10 and get the 11th free sale so I stocked up on Tom’s favorite pretzels, spaghetti sauce, and a few more good deals.   I also bought 10 jars of salsa which are regularly $2.39 –on sale for 99 cents! This will do us for the winter!  I wish I had been able to make homemade but I wasn’t able to get my garden planted due to my surgery in May.
   I have been buying beef/soup bones for the last few months to make a pot of beef bone broth. I have it simmering and the house smells amazing.  I will be canning it when I get home from work tonight.  Providing wholesome nutritious food for my family is so fulfilling, don’t you think?
   I found hair barrettes and pony holders at the grocery store marked down to 25 cents from a dollar so I bought some for my Grandbaby and my nieces for Christmas.  How is your Christmas crafting and shopping coming along?  I am just about half way done right now.   I have also started stocking up on my Christmas food list. I always go overboard buying all sorts of yummy things for Christmas-I always bust the budget in December so I am trying to start early so I can stick to my budget. We always have an abundance of food so I would like to cut back and simplify the entire Holiday season. 
    I had ordered and paid for a beautiful leaded glass door and sidelights back in the summer.  Well, to make a long story short, It finally arrived at the store but it was built wrong.  Have you ever seen an out swinging door in a family home?  Neither have I.  So after great thought (I wasn’t sure about the door-I wanted it but was it needed) I decided to ask for my money back.  I was so frustrated but at the same time relieved that I would be getting the massive amount of money back.  Do we need a new front door?  Heck yes, but do we need that expensive door—No, not really.  I almost feel like it was a sign from God that I was not supposed to get this beautiful, expensive door that I would have been so proud of. Pride goeth and all that.
   So I saved a boat load of money by cancelling the door purchase.  I think I will be checking in with the local Habitat for Humanity Restores for doors.  Buying a door there would be such a blessing to my budget and help build houses for the less fortunate.  That, I think, is a win- win!

  Well, thanks for stopping by!  Hope to chat with you again real soon!
Frugal Blessings y’all,
Lisa

Monday, September 16, 2013

Want a garden or a bigger garden? Get started now!

                                                           

      With the world in the shape it is in, I want to try to be more self- sufficient.  What about you?  Do you want to be totally dependent on the grocery stores for your food?  In an emergency, do you want to wait for the Government to rescue you? What would it hurt to grow more of your own food?  It would be so much healthier and cheaper to grow your own food and make you feel more secure in the event of a job loss or even in an emergency situation.
    So how can you grow more of your own food?  Well, if you are in an apartment, grow in planters in the window or on your balcony or deck.  Many veggies can be grown in containers-there is even a new Deck Corn seed available at Burpee!  Carrots, radish, lettuce, and spinach are also great container plantings!
    If you have a yard, put space to productive use instead of just having water guzzling grass. You will have less grass to mow and have more homegrown food.  No tiller—no problem!  Lasagna or layered beds are so easy!  Just cover the ground with layers and layers of wet newspaper, then layer straw, compost, leaves, grass clippings, egg shells, and dirt on top.  Then voila!  You have a bed of great soil to use in the Spring for growing your own veggies! 
    Plant dwarf fruit trees in your front yard.  Just mulch around them and landscape with flowers or more fruit bushes like blueberries. Plant perennial rhubarb in a flower bed—it will provide beautiful color and valuable food for the family. Love Rhubarb and Strawberry Pie!  Plant Strawberry plants in a flower bed—ground cover with a fruit bonus!  Plant peas along a fence for a ready- made trellis for them to grow on.  You are limited only by your imagination(and maybe zoning rules but that is a story for another day!)  Get creative and grow more goodness for your family!
   I challenge you to grow more of your own food for your family!  If you already garden, increase the size of your garden. If you garden now then get chickens or rabbits to provide eggs, food, and manure to help with garden production.  We can make a difference in our families’ lives, both health wise and budget wise so start preparing now to have more garden space next Spring!
Come on, Let’s Grow Girls!
Garden Blessings to you all,
Lisa

Monday, September 9, 2013

Puttin' Up!!

Puttin' up!!  That's right, I made  apple butter, sugar free applesauce, beef stew, and swiss steak! All in one day!   Here are pics from my adventures:
                                                    Applesauce and apple butter supplies.

This is my least favorite thing!   I think I need a new food mill!
Apple butter simmering in the crock pot.  I let it reduce all night!
Sugar free applesauce!
Prepping stew veggies,  I found cut up celery and carrots on markdown! See them in the top left corner. So I  cheated a little-I won't tell if you won't!
I found my round steak on mark down that morning.  Couldn't pass it up!
;




My bounty for about 6 hours work! Doesn't seem like much but I guess I  am slow at canning!!

Oh well, it sure will taste good later this year!!

Home Canned Blessings,
Lisa




Wednesday, August 28, 2013

Are You Ready?


 

           Are you ready for the SH$# to hit the fan? Whether it be a terrorist plot, zombie invasion, or Mother Nature wreaking havoc on us, you need to be ready to provide and protect your family.
         Do you have enough water for your family?  The bare minimum for survival is one gallon drinking water per family member per day.  This doesn’t include washing dishes, bathing, or flushing!  We need lots of water people, lots of water.  An easy way of storing water is to use the 2 liter soda bottles.  Just clean them out and rinse with a bleach solution (1t to a gallon water) then fill and store.  While these may not contain the best tasting water after a time, the water will be good enough to bathe with, flush with, or heat to do dishes.  You can store the water in many places even if you have a very small home—under the bed, under the couch, etc.  I personally like the 5 gallon camping water containers that are available in the sporting goods department of many stores.

           Do you have spare cash in the house for emergency needs?  ATMs are not able to spit out cash in a power outage so you need to keep money squirreled away for the rainy day!  If you cannot put back a large amount , start small. Save your change or put back at least a dollar per week. Something is better than nothing!

         Do you have easy to prepare food in the house?  In an emergency, you may not have the provisions to fully cook raw meat, dried beans or rice.  It would use a lot of propane or wood to properly cook these items.  I know most people want to get away from processed foods, but in an emergency situation, those cans of stew or ravioli are gonna be mighty tastey! If you really do not want the store bought  canned stuff, then home can some high protein foods that are just heat and eat. I can vegetable soup, beef stew, chicken, and beef; all of which could be eaten straight from the jar or just heated quickly.   Canned fruit or fruit juice is a blessing as well—store bought or home canned.  Dried or evaporated milk is also a good thing to store.  Remember if you buy the store canned goods to have a hand operated can opener on hand as well!  Cooking oil or shortening are great to have on hand as well!

        How will you heat your food?  Small propane tanks are cheap, easy to store and use.  You can buy a small burner attachment very inexpensively for those.  Stock up your grill propane tanks.  We have 3 and try to always have 2 filled spares on hand.  No propane grill, then stock up on charcoal, lighter fluid, and matches, and matches.  Did I say matches?  You will never have too many!  I would store my charcoal in plastic garbage bags to keep the moisture out.  Also, you could stock up on those Sterno cans to heat small amounts of food.
         How will you provide light for your family?  Emergency candles are cheap and easy to store.  Oil lamps can provide a lot of light in a room and also several will heat a small room if it is sealed off. You can find new oil lamps at many department stores and don’t forget to stock up on lamp oil, extra wicks, and oh yes, matches!  I am lucky enough to have several antique oil lamps filled and ready for emergencies!  I decorate with them but they really are so very practical!  A hand powered flashlight is an awesome tool to keep on hand.  No batteries to replace and you can find nifty ones on amazon that have emergency radios in them as well as cell phone chargers.  What a great item to have in your preparedness arsenal!
        Battery flashlights are a good thing to have on hand as long as you have batteries stored for it also.  Remember, batteries will last longer if stored in a freeze inside plastic jars or containers.

        Solar bulbs are an option.  They can be charged all day in the sun then brought indoors to provide some light.  I must say though, I bought a cheaper one and it isn’t all it’s cracked up to be.  I would have better spent my money on cheap garden solar lights—you could just bring them indoors at night!
        Some miscellaneous supplies that would be useful in an emergency would be plastic tarps, duct tape, plastic trash bags, paper plates and plastic eating utensils, and the biggie------TP.   Yep,  good old toilet paper.  Can you just imagine running out of this gold paper (as my Boy Scouts used to call it)?  EWE, GROSS!  What would it hurt to stash an extra couple of pkgs. of TP under the bed for emergency use?

       You need some boredom busters!  What will you do with no TV, cable, or computers?  Heaven  forbid the kids or hubby get bored!  Stock up on board games and cards.  You will never regret this—trust me!

        These are just basics in preparedness but will go a long way to make an emergency situation more tolerable.

Please share your preparedness tips in the comments—we can never be too prepared!

Safe Blessings,

Lisa

 

 

 

 

 

 

 

 

Monday, August 26, 2013

My Frugal Accomplishments Last Week

  
      Last week I packed my lunch every day for work and used my water bottle--no drinks or snacks were bought!
    I found beef stew meat on markdown and bought it--canned 7 quarts of Beef stew! I figured my cost per quart to be about $2 -much cheaper than the store canned junk!
     Worked on another doll blankie for my niece for Project Homemade Christmas.  It is about half way completed. Hope to have it finished this week!
      Primly painted a child's chair and stool that were given to me by my Mother-in-law.  I used a small bottle of acrylic paint that I picked up at Wally World for 67 cents. They look great in my living room now!
      I was given a mess of green beans and several tomatoes--Thanks Uncle Howard!! I appreciate your generosity! 
      I found several packages of Lil Smokeys smoked sausages marked down 50%.  We like these at Christmas with BBQ sauce in the mini crockpot. They are calmly awaiting Christmas Eve in my freezer!
      I bought 20 packages of Kool-Aid and got a free 5 lb. bag of sugar at Meijer last week. Saving the sugar for cookies at Christmas.
      I wasn't able to get my jam and jelly made this week--maybe next week it will get done.

    What were you able to save money on last week? Please share in the comments section!
Frugal Blessings,
Lisa

  



Tuesday, August 13, 2013

Look What Came for Me Today!

Look at what came in the mail for me today!
 
 

 
 My buckets and gamma lids!!! 
 
I can now store my 25lb. bag of flour in there!! 
 
 Next on my list to buy in bulk is oatmeal! What do you buy in bulk? 
 
Bulk Blessings to you all.
Lisa

Friday, August 9, 2013

Bye-bye Coupons, Hello Sam’s Club



Coupons in my area are getting harder and harder to use—stores are no longer doubling them so I need to explore more ways to save money in my food budget.

I am not brokenhearted about the coupon issues because most of the coupons are for overly processed foods and I would like to get away from those. Bulk buying is my plan.  I didn’t have a Sam’s card before, and azure standard isn’t an option so my options on bulk buying were limited until my DS#1 asked me if I would like a Sam’s Club Membership.  He works at Wally world and they will payroll deduct the membership fee. Yippee!  I cannot wait to buy in bulk.

Now, you may be thinking about storage.  I know I was so I went online to USA
Emergency Supply and ordered my buckets with the reseable gamma lids.  I want to start out slowly—cannot afford to go whole hog at the moment buying many buckets and lids-so I just bought 2 of each.  I am thinking one for bread flour(since I am wanting to bake all of our bread) and one for oatmeal.   If using these goes well, I will try to get 2 more next month--One for pinto beans and one for sugar.

   Here is the link to the site where I ordered mine: https://www.usaemergencysupply.com/emergency_supplies/gamma_seal_lid.htm

I am not affiliated with this company—just where I found my lids and buckets.

I hesitated to buy the mylar bags and the oxygen absorbers because I am not ready to try long term food storage just yet.  Can anyone weigh in on how long oats and flour would last in the buckets with only the lids and not the bags and oxygen absorbers? I have a family of 5 adults in my house and I think I will able to use the bulk food up before it would spoil.   Any help would be appreciated!

Bulk Blessing to you all,

Lisa

 

 

 

 

Wednesday, August 7, 2013

Homemade Granola

We love granola at our house so I started looking for an easy granola recipe.  I found several that I liked but tweeked them to my taste.  Here is what I came up with:

3 cups old fashioned oats
1 cup nuts(your choice but we are partial to walnuts)
1/2 cup unsweetened coconut
1/4 cup sunflower seeds
1/2 cup butter
1/2 cup honey or 1/2 cup sugar in the raw
1/2 cup of wheat germ
1/2 cup raisins or craisins
1/2 cup chopped dates

Melt butter and add honey.  Add oats,wheat germ, sunflower seeds, nuts and coconut into a large bowl. Mix all together then add melted butter and honey. Stir together then pour onto a greased pan.

Bake at 250 for 40-45 minutes stirring every 15 minutes until golden brown.  Let oat/nut mixture cool then add raisins, craisins, and dates. Keep in a sealed container.  Use within 3 weeks.  Perfect with milk for cereal or to eat with yogurt. 

Crunchy Blessings to you all,
Lisa

Monday, February 4, 2013

Frugal Salad Dressing Mix

Hello ,
  Today I would like to share a salad dressing mix to make fresh frugal salad dressing for your family.   I have been looking for simple dressing recipes and here is one I love.  Very simple and easy to make!
Parmesan Herb Salad Dressing Mix      

3 tablespoons grated Parmesan
1 tablespoon dried parsley flakes
1 teaspoon dried minced onion
1 teaspoon sugar
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
1/4 teaspoon dried thyme
1/4 teaspoon garlic powder
1/8 teaspoon coarse ground pepper

Mix all and put into a jar or baggie. You can double or triple the recipe and store.

To make salad dressing:Place 1/2 cup good quality olive oil into a jar.
Add 1/4 cup cider vinegar.
Add 1 Tablespoon (or more to taste)seasonings mix
Place lid on jar and shake until blended.
Makes 3/4 cup salad dressing.

I hope yopu enjoy this easy homemade salad dressing. This sure beats the chemical laden junk from the grocery!

Herbal Blessings,
Lisa